Remember those laid back days sitting by the fire roasting marshmallows and creating haphazard s'mores? This recipe created a way to savor every bit of that chocolate-marshmallow smorgasborg we all loved. I'm sure if I had tried harder I would have been able to successfully cut proper bars to photograph. Unfortunately I did not possess the patience to wait for the chocolate and marshmallow to cool. Instead what you see are messy lumps of graham cracker, chocolate, and marshmallow. But don't be fooled! They were delicious!