Peaches are now in season! Making them into bars, they are remarkably portable, and have held up for a week. I love how bright the peaches look peeking from beneath the crumble topping. (Please excuse the less than average quality of the pictures, I had to use a camera phone since my camera ran out of batteries). To repeat this fabulous recipe please go to this site.
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| Haphazard peach slices on the bottom crumb layering |
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| I see you, you sly peaches! |
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| A light dusting of crumb topping...almost there.... |
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| The finished result: Yum! Yum! Yum! |
